Our restaurant is now closed, as well as the bar and the tea room. The "chambres d'hôtes" activity is running without interruption. Please do not hesitate to contact us if necessary.
Fresh goat's cheese terrine with herbs
Egg casserole with mushrooms
Pollock with lemon butter
Home-made duck confit, gratin dauphinois Red fruit gratin
Salted butter caramel or bourbon vanilla ice cream
Everything is "home-made".
La Closerie Du Tilleul
4 place de l'Eglise , Chédigny, 37310, France